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Chef Uniform Manufacturers In M.G. Road

Contact : +91 97401 79468

The chef uniform is an iconic and practical ensemble that holds great significance in the culinary world. Typically consisting of a double-breasted jacket, checkered trousers, a neckerchief or necktie, and a traditional toque blanche (chef's hat), this attire serves both functional and symbolic purposes. The uniform is designed with specific features to ensure the safety and comfort of chefs in a bustling kitchen environment. The double-breasted jacket, for example, can be reversed to hide stains during a busy cooking session, while the checkered trousers offer a classic look while hiding inevitable splatters.